So many great vegetables to put on a plate, so much beautiful meat…
This week’s Hearthside Special:
Grilled Steak Salad
Marinated grassfed Sap Bush Steak, grilled and served chilled with NYS Extra Sharp cheddar on a bed of Barbers’ greens with an assortment of fresh summer vegetables. Your choice of homemade dressing: tahini goddess or sour cream buttermilk.
Homemade Pie (variety determined by what’s looking good at Bohringers)
GF & Prix Fixe 16.95