And don’t miss the dessert!
Celebration of Negation Part I: A Failed NO is a YES
For the time being, let’s hold Jack blameless. Although, he did introduce us to the cookie recipe that has caused the problem. And he did deliver the last TWO cookies….not ONE cookie…but TWO cookies, to Grammie when she asked for them at the cafe on Saturday afternoon. And he did NOT ask Saoirse and Ula […]
Sap Bush Saturday Special July 1, 9-2
Yes! Dad’s going to smoke this week! Don’t miss it!!!!
It’s About the Lanolin
I’d seen plenty of yarn in my life, but I never wanted to be a knitter until I stood in MacAusland’s Woolen Mill in Prince Edward Island. That was the first time I’d laid my hands on a wool blanket or a skein of yarn and felt the same lanolin that I felt in our […]
Sap Bush Saturday Special June 24, 9-2
One of your faves!
Sap Bush Saturday Special June 17, 9-2
Here’s hoping the air has cleared to be open this Saturday! We’re certainly hungry for the special….especially the chocolate cake!
What to Wear
Bob and I are wedding guest list safety valves. We receive invitations, but everyone knows we don’t ever go Most weddings seem to take place on Saturdays in summer and fall, and for all but the first two years of our marriage, we’ve worked Saturdays in summer and fall. Folks do send us wedding invitations. […]
It’s too smokey!!! Sap Bush Cafe will be CLOSED this Saturday June 10th!🔥🔥
Due to the wildfires up in Canada and the resulting unhealthy air quality down here, we’ve made the difficult decision to close this week. The cafe is too small indoors to operate safely without opening windows for air flow. We’re looking forward to featuring fresh air on the menu for next week!
Social Media-Free Muffins
Chocolate cinnamon cappuccino. Honey fig pecan. Apricot gingerbread. I’m experimenting in the cafe kitchen the day after the surgeon general’s warning is released, proclaiming that social media may harm children and adolescents. The counters are scattered with the different add-in ingredients: cinnamon chocolate filling, diced figs infusing in milk, minced apricots and chopped candied ginger. […]
Sap Bush Saturday Special, June 3, 9-2
Yes…this is that cake where Saoirse makes the espresso buttercream & we drizzle it with dulce de leche….
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