Chocolate cinnamon cappuccino.  Honey fig pecan.  Apricot gingerbread. I’m experimenting in the cafe kitchen the day after the surgeon general’s warning is released, proclaiming that social media may harm children and adolescents. The counters are scattered with the different add-in ingredients: cinnamon chocolate filling, diced figs infusing in milk, minced apricots and chopped candied ginger.  […]