Happy Valentines’ Day! We’ve got a special menu planned for you: Grilled Grassfed Leg of Lamb Roasted Winter Vegetable Salad with Goat Cheese & Walnuts Mashed Potatoes Chocolate Mousse GF & Prix Fixe 21.95 We’ll open at 9am with our espresso bar, fresh pastries and full breakfast menu. The special will be available […]
Search Results for: grassfed
#SapBushSaturday Special for Feb 7, 2020
Classic red bean chili w/ our grassfed ground beef All the fixings – NYS X-sharp cheddar, jalapeños, sour cream Cilantro-lime slaw Cornbread w/grassfed butter Homemade pie GF & Prix Fixe 21.95 We’ll open at 9am with our full breakfast menu, espresso bar and fresh pastries. The prix fixe special is available 10:30-1pm, and again […]
Osso Buco
Can’t make it to the cafe this #SapBushSaturday? Here’s how to make your own Osso Buco at home (FYI: I made this dish at the cafe with beef shanks, not veal) Taken from The Grassfed Gourmet Cookbook… For all the mystique surrounding it, Osso Buco is really nothing more than delicious, easy-to-prepare, fireside comfort food. […]
#SapBushSaturday Special for Jan 18: 9am-1pm & 5pm-8pm
Grassfed Beef Osso Bucco Parmesan Risotto Homemade Pie GF & Prix Fixe 21.95 We’ll have breakfast, pastries, the espresso bar and lunch available from 9-1. Dinner, beer, wine & cider will be available from 5-8pm.
#SapbushSaturday Special, Dec. 21, 9-1
The girls and I have been working like mad this past week to prepare the holiday puddings and put them away to chill and grow flavorful. And this week, I’ll be making the egg nog. This is the weekend that you’ll be remembering for the rest of the year… Roasted garlic and butternut bisque *Made […]
Secrets for Thriving 40 Years on a Family Farm
Prefer that I read this story aloud for you? Happy to oblige! You can listen to the podcast version from The Hearth of Sap Bush Hollow here: Lamb stew for the weekend’s special simmers on the stove in the cafe kitchen as I walk over to the cash register and sign in to my meeting. […]
Hearthside Brunch Saturday AND Sunday 11/23 & 11/24
It’s time for the great turkey pick-up!!! In order to accommodate your schedules, the cafe will have extended hours this weekend. We will be open Saturday AND Sunday, 9-1. We’ll have our fresh pastries & espresso bar, full breakfast menu, burgers & home fries for our lunch crowd, as well as the following special: Hearty […]
Sap Bush Cafe Re-opens Sat Nov 16, 9-1
We had a wonderful break, and it feels good to be back! We’ll have our fresh pastries & espresso bar, full breakfast menu, burgers & home fries for our lunch crowd, as well as the following special: Split Pea Soup made with our bone broth & Dad’s maple-smoked ham Choice of GF cornbread or […]
How do you sell this?
I peer through my bifocals at the book on the table in front of me, then at my computer screen. Next, I squint down at my iPhone. I’m trying to understand the difference between the feed (it’s actually called just “Feed” in Instagram lexicon, the book explains), and the story (is that just “Story?”). If […]
You can afford the best lamb.
A family of four can spend $440-$500 on a winters’ supply of local grassfed lamb. We’re going to offer it to you for less. Much less. Last year, instead of sending our surplus lambs off to the auction, we tried something different. We offered them to our customers, whole, at a substantial discount. […]
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