My grandmother believed that, to ensure prosperity in the new year, we should close out the old year with poverty food….I’ll take any excuse to enjoy this hearty soup. Split Pea Soup with Sap Bush bone broth, Dad’s maple-smoked ham hocks and Barbers’ veggies Fresh cornbread w/grassfed butter Wedge of NYS extra-sharp cheddar Homemade pie […]
Sap Bush Cafe Hearthside Brunch Sat, Dec. 16, 9-12
Hearty grassfed beef stew made with local and organic vegetables Fresh cornbread and grassfed butter Wedge of NYS extra-sharp cheddar Homemade pie GF and Prix Fixe 16.95 We also have a new breakfast menu item! The Farmers’ Breakfast: Sap Bush Hollow pastured pork Italian sausage sautéed with roasted red peppers & Barbers’ onions and […]
Hearthside Brunch menu change Dec 9, 9-12
Our handmade sweet Italian sausage roasted over local Northern Spy apples, served up with Barbers’ butternut squash smashed with Cotton Hill Creamery goat cheese. Comes with a slice of homemade pie for dessert. GF & Prix Fixe 16.95
Sap Bush Cafe Hearthside Brunch Sat, Dec 9, 9-12
Baked Beans w/Dad’s home-smoked pork hocks and a dollop of Dijon mustard Creamy Coleslaw Fresh Cornbread w/ grassfed butter Wedge of NYS Extra-sharp cheddar Homemade pie All GF and Prix Fixe @ 16.95
Sap Bush Cafe Hearthside Brunch Special Sat, Dec 2, 9-12
RESERVATIONS STRONGLY ENCOURAGED! Chicken pot pie Braised cabbage and apples from Barbers Homemade pie w/ a wedge of NYS x-sharp cheddar GF and Prix Fixe, 16.95 Please be aware: Each time we serve chicken pot pie, there seems to be a rush on them. We have had to turn some folks away. Your reservation […]
Sap Bush Cafe Nov 18, 19, 20 Hearthside Brunch
Our turkey pick-ups will take place On Saturday, Sunday, and Monday, Nov 18, 19, & 20, from 9am-1pm. Thus, we will have extended hours this week. Not getting a turkey? That’s okay. Come see us anyway! We have a special pre-Thanksgiving meal planned: Shepherd’s Pie Barbers mashed potatoes over Sap Bush grassfed Beef, local […]
Sap Bush Cafe Hearthside Brunch Menu Sat, Nov 11, 9-12
This is one of our customer favorites, and since Barber’s is on their last fennel of the season, I figured we’d better enjoy it while we can! Please note that we are on winter hours now, so we close at noon (clean up takes a few hours, and we like to be home before dark!). […]
Sap Bush Cafe Re-opens this Sat, Nov. 4, 9-12
We’re back from vacation, rested, and ready to cook for you! This weekend’s Hearthside Brunch Menu Japanese Style Beef Curry over Rice Kim Chi Apple Pie All GF and Prix Fix @ 16.95
On Vacation
We are presently on vacation until the end of October. The cafe will re-open on November 4 with our winter hours: 9-12. If you need products from the farm store, Mom and Dad will open it up each Saturday morning from 9am until noon. You can stop in then. Thanks for another wonderful season!
Sap Bush Cafe Hearthside Brunch Sat Sept 23, 9-1
Fall is HERE!!! Time to celebrate: Herb-roasted Sap Bush pastured pork with rich bone broth gravy Barbers’ butternut squash Barbers’ cabbage braised with Bohringers’ Cortland apples Homemade pie All GF and Prix fixe 16.95 PS: While our store remains open every Saturday morning, the cafe will be closed for three weeks’ vacation after October […]